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Intro To Sour Dough Bread With Ashley Walters
Join us at The Red Jacket Community Library for an exciting evening of Sourdough! Ashley Walters presents - Intro To Sourdough. Ashley Walters is the Owner of Walters Farm and Flour, a women-owned sourdough micro-bakery based in Bloomfield, NY. She is a mom of 3 with a passion for baking. Started from scratch with just a little flour and water. Everything is naturally leavened & long fermented for easier digestibility. At first it was just a hobby and has now become so much more. Stocked locally in stores & markets, and a farm stand. Fresh baked bread, muffins, cookies, etc. I’m happy to be able to help teach others about the process and get them started on their own sourdough journey!
- Date:
- Thursday, September 25, 2025
- Time:
- 11:00am - 12:00pm
- Location:
- Back Meeting room
- Campus:
- Red Jacket Community Library
- Audience:
- Adult Senior
- Categories:
- Cooking & Food